Sunday, August 10, 2014
Wieze Tripel
http://www.wiezebier.be/nl-be/triple/
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| Brewery Wieze is a former Belgian brewery Wieze in the province of East Flanders. |
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| Wieze brewery was started in 2009 by Ronny De Wolf, and in December of that year the Wieze beer came on the market again. The old logo and brand name of the old brewery Van Roy were acquired from Haacht brewery it had in hands after the bankruptcy of Brewery Van Roy. |
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| The brewery was located in a large basement, where the beers ideal temperature could ferment and mature. A filling could have a capacity of 1,500 bottles (33 cl) per hour and 75 cl 600 bottles per hour. The total capacity of the fermentation tanks was 170 hectoliters. It was twice daily 10 hectoliters brewed. |
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| In 2013 the activities of the brewery were discontinued put back. On October 17, 2013 a new beer company was founded: Wieze Beer Belgium, established in Gijzegem. This beer company shows now only Wieze Tripel brewing brewery Roman to Mater. Wieze Beer Belgium is separate from the former brewery Wieze. |
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| Wieze Tripel Blond, 8,5% Wieze Tripel sweet brown, 8% Wieze Christmas Tripel Hop, 8% Salvator Double Brown, 8% Wieze Van Roy Edelpils Wieze Toreken |
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