Ter Dolen Tripel
Monday, August 18, 2014 by Glenn Vermoortel
http://www.terdolen.be/en/Abbey-beer/Ter-Dolen-Tripel
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It’s a real full malty copper blonde triple of 8.1 % alcohol by volume.
This beer is brewed according to the German Reinheitsgebot of two types of malt and two types of hops, both 100% Belgian.
Ter Dolen Tripel is the superlative of the typical Ter Dolen smoothness. |
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This beer gets a rich mouth-feel by using only grain and no sugars during the brewing-process.
At the first sip you can taste lots of soft tones, full of flavour with a lot of character without any real sweetness. |
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The harder impressions, often observed in tasting the grains are levelled nicely into a balanced whole by the Ter Dolen yeast.
Once the beer has passed the tongue the aftertaste appears. |
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This beer with its 30 BU bitterness is not a softy within the range of Belgian triple beers.
Moreover, it’s a “fully hopped” beer. |
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During the brewing process only natural hop is used. This can be discovered in the aftertaste. When this triple has passed the throat, a pleasant bitterness remains, making you long for the next sip.
This unique triple has a second fermentation in the bottle. |
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