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Monday, September 1, 2014
Monday, September 1, 2014
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http://labrasseriedecazeau.be/en/products/tournay-triple-2/
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Tournay Triple
A blond beer with 9% alcohol, brewed with Pilsen barley malt and 4 hops, with a dry hopping during maturation.
Tournay Triple is a particulary hoppy beer leaving a white wine taste at the back of the mouth.
We recommend you to drink Tournay Triple with seafood or strong cheese.
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The
Brasserie de Cazeau has been a traditional farm brewery since 1753.
Beer-making was halted in 1969 but restarted in 2004. TOURNAY is a
classic beer brewed in the purest tradition of high-fermentation Belgian
beers. TOURNAY is the only beer brewed in the whole of the Tournai
region. TOURNAY is a natural beer which is refermented in the bottle,
unfiltered and unpasteurised and there are no added spices.
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http://labrasseriedecazeau.be/en/products/tournay-de-noel-2/
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| Tournay de Noël
In order to produce
this dark, sweet Christmas beer, we use 5 types of barley malts,
creating a robust body and a warm ruby color. Being composed of 3 hops
gives this beer a complex, yet balanced aromatic bouquet.
With an alcohol content of 8.2%, it's the perfect beer to keep you company during the long winter evenings around Christmas time. |
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The
Brasserie de Cazeau has been a traditional farm brewery since 1753.
Beer-making was halted in 1969 but restarted in 2004. TOURNAY is a
classic beer brewed in the purest tradition of high-fermentation Belgian
beers. TOURNAY is the only beer brewed in the whole of the Tournai
region. TOURNAY is a natural beer which is refermented in the bottle,
unfiltered and unpasteurised and there are no added spices.
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http://labrasseriedecazeau.be/en/products/saison-cazeau-2/
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| Saison Cazeau is a light white beer, refermented in the bottle, with
5% alcohol content. As well as the Pilsen malt and two hops which give
it a really nice bitter flavour, Saison is laced with elderflowers (Sambucus Nigra L.) which make it really refreshing. The elderflower only blooms for three weeks between mid-May and mid-June, which means that production of our Saison is very time-limited. |
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| The Brasserie de Cazeau has been a traditional farm brewery since 1753. Beer-making was halted in 1969 but restarted in 2004. TOURNAY is a classic beer brewed in the purest tradition of high-fermentation Belgian beers. TOURNAY is the only beer brewed in the whole of the Tournai region. TOURNAY is a natural beer which is refermented in the bottle, unfiltered and unpasteurised and there are no added spices. |
http://labrasseriedecazeau.be/en/products/tournay-de-noel-christmas-tournay/
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| Tournay Noire is a beer, refermented in the bottle, with an alcohol content of 7,6%. It contains only natural ingredients: water, four malts, two hops, yeast and sugar. We select special malts and very traditional hops to give it a powerful, long flavour in the mouth and a quite a strong hint of bitterness. This is a beer that will really appeal to Stout lovers!! |
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| The Brasserie de Cazeau has been a traditional farm brewery since 1753. Beer-making was halted in 1969 but restarted in 2004. TOURNAY is a classic beer brewed in the purest tradition of high-fermentation Belgian beers. TOURNAY is the only beer brewed in the whole of the Tournai region. TOURNAY is a natural beer which is refermented in the bottle, unfiltered and unpasteurised and there are no added spices. |
http://labrasseriedecazeau.be/en/products/tournay-2/
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| Tournay is a golden white beer with 6.7% alcohol content. It is
refermented in the bottle and made from only natural ingredients: water,
two malts, four hops, yeast and a little sugar for the fermentation in
the bottle. Unfiltered and unpasteurised. Tournay is a very well-balanced beer, the flower hops used during the brew giving it a slightly dry, bitter aftertaste. Ideally, Tournay should be drunk at a temperature of between 8 and 10°C and kept upright in the cellar. |
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| The Brasserie de Cazeau has been a traditional farm brewery since 1753. Beer-making was halted in 1969 but restarted in 2004. TOURNAY is a classic beer brewed in the purest tradition of high-fermentation Belgian beers. TOURNAY is the only beer brewed in the whole of the Tournai region. TOURNAY is a natural beer which is refermented in the bottle, unfiltered and unpasteurised and there are no added spices. |
http://www.troubadourbieren.be/en/troubadour-westkust
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Troubadour
'Westkust' is a dark, almost black beer with 9.2% alc V / V with a
hoppy aroma, roasted malt, coffee and light notes of chocolate and
vanilla. The taste is a balance between the taste of roasted malt and
coffee followed by a strong but pleasant bitterness that slowly gets the
upper hand and ensures a long hoppy finish.
Specifications:
Alcohol (V/V): 9,2%
Original Wort: 20 Plato EBC: 50 IBU: 45 |
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Troubadour The Musketeers Beer Belgium
Centuries
ago, young men were travelling around singing and telling stories to
enjoy people and this way keeping traditions alive. They were called
"Troubadours". Brouwerij The Musketeers wants to keep the production and
development of specialty beers alive, which has a long tradition in
Belgium, the country of the beer. Its also the intention that the
Troubadour-beers explore step by step the world and - as the legendary
Troubadours - bring pleasure and entertainment to people.
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http://www.troubadourbieren.be/en/troubadour-imperial-stout
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This
beautiful beer has an almost black body and a large tan and lasting
head. It's a pretty bitter, strongly roasted coffee & malty beer.
The aroma is dry, roasted, "nutty" and smokey. The strong bitter
chocolate impression let it end in a nice bitter finish. This beer
contains 4 different types of malt, roasted barley and 2 types of hop.
The overall result is how an Imperial Stout should taste, with a Belgian
touch.
Specifications:
Alcohol (V/V): 9,0%
Stamwort: 20 Plato EBC: 110 IBU: 45 |
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Troubadour The Musketeers Beer Belgium
Centuries
ago, young men were travelling around singing and telling stories to
enjoy people and this way keeping traditions alive. They were called
"Troubadours". Brouwerij The Musketeers wants to keep the production and
development of specialty beers alive, which has a long tradition in
Belgium, the country of the beer. Its also the intention that the
Troubadour-beers explore step by step the world and - as the legendary
Troubadours - bring pleasure and entertainment to people.
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